2. Pick a flat weave or short pile rug. Because spills are inevitable, and the ease with which you can pull a chair back is important, flat-weave or low-pile rugs are the practical choice in the dining room. Keep the shag rugs, Moroccan carpets and other thick, fluffy rugs in the living room, where they will require less cleaning and maintenance.
3. Use the rug as a jumping-off point for decorating. If the rug is one of your first purchases for the dining room, you can use it to set the tone for the space and develop a color scheme. Pull the lightest or background color from the rug to use as a wall color, and bring in a bolder hue from the rug as an accent in the room, on chair cushions or in artwork.
4. Choose easy-clean materials. Generally, pure natural fibers like cotton and wool are the simplest to clean at home, and synthetic blends are the most difficult. The exception are indoor-outdoor and stain-resistant rugs that are made to withstand scrubbing.
6. Feel before you buy a natural fiber rug. With an affordable price tag, great texture and classic look, natural fiber rugs — including sisal, jute and sea grass — have a lot going for them. But where natural fibers like cotton and wool tend to be easy to clean, these natural materials can prove to be trickier. The key lies in the texture of the rug — the finer and smoother it is, the easier it will be to clean. On the other hand, it can be nearly impossible to remove ground-in food from really nubby natural fiber rugs.